Domenico Maggi is known as an ambassador for the Mediterranean Diet, Apulian and Italian cuisine in the world.
Chef Domenico Maggi has been special guest on numerous Italian TV programmes and also a judge for Black Box, an Albanian TV programme.
Captain of the Italian Culinary Team from 1997 – 2000
World Cup Luxembourg 1998 – Silver medal,
Ika Culinary Olympics Berlin 2000 – Silver medal,
Hotelympia London 2000 - Gold medal.
Intergasta Stuttgard 1999 - Gold medal;
Overall winner at Salsburg 1996.
Overall winner Internazionali d’Italia, Tuscany.
He was also co-author for 2 culinary books “Buffet secondo L’Etoile” and “Tapas L’Etoile”